这个月饼是我第二次做的
第一次饼皮干得完全包不了陷
疯了似的猛想着为什么!为什么!!!
隔天赶紧问问娘子
她建议我使用半分材料再使用其它牌子可可粉
我试了。。。还是不行
为了不想浪费了唯有再加些糖浆和油
再让它休息15分钟再包馅
这次行了,谢谢娘子虽然感冒声音变了还乐意打电话给我与我分析
感恩能够在网上认识如此有义气的朋友
谢谢妳
昨天和朋友闲聊
他近来也在学习这做月饼
他告诉我有个月饼师傅曾经告诉他
糖浆对于做月饼来说是非常重要的
煮得够火候的糖浆面团才不会干
我猛然想起是不是我的糖浆已经出现问题了呢?
看来我要重新煮过糖浆了吧。。。。
原本真的不想包咸蛋黄进去
可是小恐龙一直吵要吃
唯有把一颗咸蛋黄切半包入
想不到小恐龙还真的开心死了
为了让家人开心而再累也是值得的
食谱 Recipes :Alan Ooi Mooncake Sonata Page:43
食谱分享 recipes sharing from : 娘子 & Cass
1.将所有饼皮材料混合拌匀。放置休面30分钟。将面团分割成20g
Mix ingredients till well combined.Set aside for 30 minutes. Divide dough into 20g each.
2.将莲蓉和蛋黄秤总数30g,再把蛋黄包入莲蓉馅内。
Divide and weight lotus paste and egg yolk till total 30g,then wrap in the yolk into lotus paste.
3.将饼皮裹入馅料,搓圆后压入月饼模里,扣出排在烤盘上。
Wrap filling with moon cake pastry. Roll into ball.Press into moon cake mold.Tap lightly to demould.
4.放入余热烤箱以180度烤10分钟,然后取出,放置一旁待冷却,约10分钟。再放入烤箱继续烤10分钟。
Bake in a preheat oven at 180*c for 10 minutes. Remove and leave to cool, about 10 minutes. Bake again in oven for 10 minutes.
I'm linking this post with Best Recipes For Everyone August Event : Moon Cakes
Hosted by Me ^^
I'm also linking this post to Little Thumbs Up August : Flour
Organized by Bake for Happy Kids & My Little Favourite DIY
Hosted by Diana Of Domestic Goddess Wannabe
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为了让更多朋友有机会参与这次的最棒的食谱月饼月,本次的活动将会延迟至6/9/2014
最新的活动将会在7/9/2014开始,而9月的专题是人人都爱的~~巧克力乐园
大家是不是很期待到时即将出现一片巧克力海呢?
而抽奖活动也会延迟至9/9/2014公布哦。。。敬请期待 ^^
This month Best Recipes for Everyone event Moon Cake will extended till 6/9/2014,it;s because I would like to invite more blogger friends to join & share much more yummy & delicious moon cake recipes .
The next event will be start on 7/9/2014,and the event title is ~~ Chocolate Wonderland.
Are you excited ?
Below are the links from my dearest blogger friends who sharing the recipes with us,feel free to visit & leave a comment for them,Happy Sharing & Baking !!